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PROGRAMS AND SERVICES
Environmental Public Health
In addition to our Food Safety Program,
the Environmental Public Health Division provides the following
programs – specifically focused on minimizing environmental hazards to
public health. (509) 324-1560.
Additional Programs:
- Drinking Water (Private Wells)
We provide assistance to private
well owners inquiring about water quality, odor, taste and
contaminants. Environmental Health Specialists inspect new drinking water wells in Spokane County to assure they meet
construction standards, and old or unused wells when
taken out of service. Call 324-1560 ext.6 for information.
- Public water systems in Spokane County are monitored by the Department of Health.
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The Health District's Water Lab provides water testing for a fee.
- Chemical/Physical Hazards:
Information about chemical, biological, and physical hazards (mold, lead, etc.) is available by calling 324-1560 x5.
- Land Use Development:
Specialists
review new land subdivisions, conditional use permits and zoning
changes for potential sewage disposal and water supply source issues.
We provide findings and conditions for development to the appropriate
planning jurisdiction within Spokane County. Call 324-1560 x3
- Site Hazard Assessment:
Specialists
evaluate sites identified by the Washington State Department of Ecology
as hazardous, due to residual chemicals or toxins, and rank them to
help establish clean-up priorities. Program staff also evaluate meth
labs, clearing the site for safe occupation after cleaning by licensed
contractors.
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